Saturday, April 26, 2014

Spring

Hello friends,

Spring has sprung. It feels more and more like Spring weather though we are still getting cooler temperatures and more rain than usual.

The weather turned out to be better than the forecast on the weather news last night.


I had a good run of Spring cleaning accomplished last week in the garden and front room. Today I'm tackling my closets and chest of drawers. I can't believe how many clothes I've got.  This is even though I try hard to be mindful of not purchasing "willy nilly".  I also cull my things on a regular basis.

All the clothing from my dresser drawers is piled on my bed. My tops have already been culled and put away in the drawers.  Another bag of clothing items has been put in a giveaway bag.  Now I have to try and make some sense of the remaining pile because this is really too much to keep and to wear.  I will need to try everything on first and see what I still like or what fits and what doesn't. Some of these items I've had for years and years. Perhaps it is time to let them go.


After I get through with the clothes, I plan to cull my fabrics and yarns and give a lot of them away too especially the stuff I purchased second hand.  I bought most of it when I was just starting out as a knitter.  Now that I've been a knitter for a few years, I can see what is doable and how much yarn I need to do certain things. I've decided I can no longer keep all the yarn just in case I might use it one day.  A lot of it what I have in each colour isn't enough to make projects I'd really like to knit or crochet.  Someone else can benefit from them to make school projects or other things.

I am just so tired of clutter. We probably all feel like that come Spring. Believe it or not I've been getting rid of bags and bags of things on a regular basis but still I manage to find more!  I also try to follow the rule of getting rid of 1 or 2 items for every new item brought in to the home but it doesn't always work out that way. After I've finished with clothing and craft items, I will be doing more book culling and also going through cds and dvds. I've already culled these a few times but I think I can get rid of more.  Books are hardest for me to get rid of besides papers (old records and statements I may need some day).

I'm carrying on with the dietary changes started earlier this week.  Truth be told I've tried changes before and I can do okay for awhile but then I slip and fall. I guess as long as I keep trying I may eventually have success!  I'm dutifully eating my oatmeal for breakfast and lentil soup for lunch today.  I'm also boiling up some kidney beans to make some chili. I'll probably make it Sunday for Monday's dinner.  Tomorrow I will be having leftover curry sauce (homemade) and boiled yams with salad greens. I've noticed my blood sugars seem much better later in the day than earlier in the day even though I take more medication earlier.  I will have to let my doctor know in 2 weeks time. Perhaps she will have some explanation for me and some suggestions on what to do.  I can also try to find some answers on line.  Perhaps it is my coffee because I do not drink it black. I drink it with cream and I think the only way to change this is to stop drinking coffee altogether.  This will be hard to do but easier when it is summer to at least drink less coffee.  Maybe I can look for some dandelion coffee and see how I like it. I do like herbal teas but it can't replace my morning coffee.

I stayed up late (again) trying to get to a certain point on the little baby sweater you see in the photo below. I've never made a sweater like this before and I'm having to figure out a lot of new things like M1, place holders, etc. It is learning experience and I'm grateful for youtube videos where I can look things up at the drop of a hat.



My eldest nephew and his wife are having their second child in early June so I want to surprise them with this unisex sweater. The parents have opted not to identify the sex of their child. They just want a healthy baby. This sweater isn't for a newborn since the baby will be born in June and it gets very hot where they all live.  I hope it will still fit him/her come Fall.


I hope you are enjoying your week!

Our World Tuesday 

Friday, April 25, 2014

Cooking 'N Prepping

I've been spending too much time in the kitchen again in an attempt to get my blood sugar level lowered.

I don't know why but it seems I have to work so much harder than anyone else I know with diabetes just to drop my glucose levels even slightly. Alas, that means getting back on the food kick. It takes so much time to manage diabetes properly but I'm learning it is oh so necessary.

I've read along the way that dandelion leaves are good for you so I purchased some this week and decided to make a salad.  It thought it was quite good and plan to make it again.

Dandelion-Beet-Romaine Salad


Ingredients:
  • washed and shredded or torn romaine lettuce leaves
  • washed and torn dandelion leaves
  • washed, peeled and chopped baby beets
  • washed and shredded green cabbage
  • washed and shredded pear
  • raw pumpkin seeds

Dressing: 
  • few spoonfuls of hot mustard
  • few splashes of apple cider vinegar
  • a few drops of honey 

Place all vegetables in a large bowl. Use as much of eat of the vegetables as you would like. Shake together the dressing and toss the vegetables together. Sprinkle the pumpkin seeds on top and enjoy.

Note: The dandelion leaves and the beets can have a strong taste so the honey in the dressing and the pear in the salad help to balance the flavours.
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I made a roast chicken with heirloom (colourful) baby carrots and chick peas. Some of the chicken was for Friday's lunch. For dinner I made stir fried chick peas/cabbage/zucchini/garlic, curry chicken and couscous. Usually I like curry chicken but today I'm afraid it didn't sit well with me. My digestive system is sensitive and there are some days I cannot stomach certain foods. I think I need to start on a course of digestive enzymes and see if it helps.

I'm not quite sure what is on the menu for Saturday. I'm thinking a lunch of lentil soup and for dinner some boiled yams and the rest of the curry sauce. Somewhere in there will be a green salad or at least some spinach mixed into the lentils.  I'm also preparing some dried kidney beans to make a stew for Sunday or later in the week.

The weather was nice today but I didn't have the energy to start planting the garden or put up the new patio table. That will have to come a bit later.

Brussels sprouts and kale starter plants.


I hope you all have a wonderful weekend.

A Few Days in March ~ Skywatch Friday

Hello friends and fellow bloggers. I hope Spring is treating you well so far. It's been roller coaster weather where I live with mostly ...