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Showing posts with label
soaking grain
.
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Showing posts with label
soaking grain
.
Show all posts
Tuesday, June 26, 2012
Multi-Grain Bread Made with Soaked Flour
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Yesterday I mentioned that I was going to make bread for the first time with soaked flour. Soaking helps neutralize the phytic acid in the ...
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Monday, June 25, 2012
Monday Morning Mush
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Hello friends, I've started a new (to me) method of cooking my oatmeal. The night before I soak my rolled oats in a container of water...
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