More Signs of Spring

Glorious sunshine graced part of my day. As I walked home from church, I took these photos of beautiful spring flowers to share with you.

THE CROCUS

Harriet Beecher Stowe

Beneath the sunny autumn sky,

With gold leaves dropping round,

We sought, my little friend and I,

The consecrated ground,

Where, calm beneath the holy cross,

O'ershadowed by sweet skies,

Sleeps tranquilly that youthful form,

Those blue unclouded eyes.

Around the soft, green swelling mound

We scooped the earth away,

And buried deep the crocus-bulbs

Against a coming day.

"These roots are dry, and brown, and sere;

Why plant them here?" he said,

"To leave them, all the winter long,

So desolate and dead."

"Dear child, within each sere dead form

There sleeps a living flower,

And angel-like it shall arise

In spring's returning hour."

Ah, deeper down cold, dark, and chill

We buried our heart's flower,

But angel-like shall he arise

In spring's immortal hour.

In blue and yellow from its grave

Springs up the crocus fair,

And God shall raise those bright blue eyes,

Those sunny waves of hair.

Not for a fading summer's morn,

Not for a fleeting hour,

But for an endless age of bliss,

Shall rise our heart's dear flower

You can join Smiling Sally and the gang of blue lovers over here.

Yellow is the favourite colour of many people who join in at Mellow Yellow Monday.  Click here to see what I mean.

~ More Frugal Tips ~

I want to say a big "welcome" and thank you to my newest follower, Katie over at the blog, Gates Place.

This post is part of my short series on how I personally save money so that I can give to causes I support and also help myself get out of debt. If you are interested in other the other articles in the series you may read here and here.

1. I make my own laundry detergent and use vinegar and baking soda for household cleaning. Check out these uses for vinegar and baking soda here and a recipe for  making laundry detergent here.
2. A new tip I've learned from Ilona at Life After Money ~ use bubble bath to clean the toilet.  This is a great tip for using bubble bath someone gives you as a gift when you don't know what else to do with it.
3. I reuse plastic bags and various store containers where possible. The best repurposing I've seen for plastics came from a quilter who uses plastic take away food containers as storage for notions and fabric. Awesome!
4. I purchase inexpensive plastic bins from the dollar store to store my potatoes and onions as well as other dried goods. I prefer to use wood, glass or other natural materials where possible but the cost is quite prohibitive. I will use the plastic bins as long as possible instead of discarding them just because I get tired of them and want a change.
5. I also purchase inexpensive plastic bins to use in my bathroom and in storage areas like closets,
6. There are many containers that I need for storing other foods and making sure they don't go bad. I don't always use plastic especially if they are to be stored on my kitchen counter (noodles, rice, raisins, brown sugar etc.). I look for attractive containers from the variety store where the cost is 1/3 to 1/2 off of the regular prices.
   
   

   

   All these containers were purchased on discount. I don't need them to be "matchy matchy". In fact, I dislike things that are overly matched.

     
7. I purchase inexpensive white towels wherever I can find them. I like the thin, fluffy kind.  I bought my last ones at Field's and I think they cost me $2.00 each. Perfect for throwing in the wash with some disinfectant.
8. I do not buy furniture very often and I use most things until they are quite worn out. My home, though comfortable, does not look like a a feature in a decorating magazine. I sometimes wish it did but  having time to enjoy life, and giving to the Kenyan Missions of Hope  is more important to me.
9. To compensate for not buying furniture, I use slipcovers on my sofa and chairs.
10. I give “lost” furniture a home. For example, I have a dresser/desk and a chair in my bedroom that came from the garbage out back of my home. They are in fine condition.
11. I look for household items at the thrift store. I purchased a wing chair, lamp, and side table there in the past few years.
12. I try and buy direct from the manufacturer for items like mattresses.
13. I shop for appliances and large pieces of furniture when they are on sale. I also shop and wait around  if I am looking for something that costs more than I am willing to pay.  I ask stores to price match also if I find something close by for a higher price which is cheaper somewhere else. This saves on cost of delivery too.
14. I buy furniture that needs to be put together especially if it will save money (shelves,closets and a TV stand are recent examples).
15. I shop on Craigslist and am a member of my local Freecycle where I can list items I want to give away or look for items I want.  This doesn't always help me because I am limited in my ability to get around but it is an option, especially if you have wheels.
    
    

    I have plans for another two posts in this short series on saving pennies. Please check back again soon if you are reading/participating in this series. I'd also love to hear your ideas for saving money on household items.

    
    I want to add here that I have been challenged and inspired to make a change in terms of my habit of using plastics due to the efforts of one woman, Beth Terry, who has championed the cause of reducing plastic usage in her own life for the health of our bodies, our oceans and the planet.  Once you read this inspiring woman's blog you will see just how reliant on plastics we have become.  You can read more about the cause at Plastic Free Living. Before you go, please stop and leave a comment or your frugal tip for saving on household expenses.  Until next time, happy savings!

My Safari in Nakuru Park Comes to a Close

It has been fun showing you around the national park located in Nakuru, Kenya. I hope you've enjoyed it as much as I have. It has been great reliving the memories of my safari there.  Today will be my last post on the trip to this wonderful park. If you've missed out on the rest of the safari, please be sure to check out the links at the bottom of this post.

In the late 1970s and 1980s poachers decimated Kenya's rhinos, of which there are only two species in the country, white and black rhinos. Before the rampant poaching Kenya had an estimated 20,000 black rhinos in 1973. Today, black rhinos number only 610, according to the Kenya Wildlife Service.  The David Sheldrick Trust was instrumental for the conservation projects related to preservation of the rhino in Kenya. You can read  much more about their wonderful efforts here.  The link will take you to the efforts to save the black rhino.

White rhinos are even more endangered in Kenya with only 240 in the country.  The Nakuru Park is home to a rhino conservation project and I consider myself very fortunate to have seen a group of white rhinos as we were driving around in the park.

The white rhino's name comes from the Dutch word "weit," meaning wide, which refers to its wide, square muzzle, adapted for grazing. The white rhino, whose real color is gray, has a pronounced hump on the neck and a long face.

These photos are of the extremely rare white rhino.

 

I feel very blessed to have seen the rhino up close as I did. As we sat in the vehicle and watched them graze, I felt an sense of awesome wonder.

It is sad that just just after my visit to Kenya a group of poachers was arrested for killing a southern white rhino for its horns.  The horns sell for more per weight than gold and are used in Asia to make medicines, and in the Middle East to make dagger handles.  The Kenyan Wildlife Service (KWS) is doing a great job to try and project the country's wildlife but they face huge challenges.  If you are ever in Kenya, please take time to learn about the KWS and ways you can help them or you can read here and see that there are different ways to support their work, including wildlife conservation.

As we move on in the park, I see many other types of antelope, both in the wooded areas and on the Savannah. I just love to watch them.

 

I also love to see the many birds feasting in the lake.

They provide many photo opportunities too for the tourists.

As I was going through my photographs I came across this water bird who I forgot to feature when I did my post on the flamingos and pelicans. I'm not sure what kind of a bird this is but it is obviously some kind of water bird with it's long legs.  Perhaps one of my African readers can identify it for us.

Now I must say that for me it is always a highlight to see the majestic lions of Kenya. These truly are magnificent creatures and unfortunately they are a dying breed in Kenya.

My driver was not so sure I would see a lion before I left the park but I had a sense of certainty about it.  Just as we were leaving the park, we came across this female lion. It was a little difficult to get a good photo but I did the best I could.  She was just going to find a resting perch on a fallen tree.

Here she is making her way to the end of the tree when we spotted here.

Ah, there she is now resting on her perch.

I thought it fitting that my last shot of the wild animals in this park was one of a lioness taking a rest. We make the journey back to the main part of the city, passing by the park sign and other photographers. I hope to pass this way again some time.

Click here to read Part 1 in this series. It starts with my stopover in Nairobi, Kenya.

Click here to read Part 2 in this series in Kenya. It continues with my sojourn in Nairobi, Kenya.

Click here to read Part 3 in this series on Kenya where I stop to view a stunning lookout.

Click here to read Part 4 in this series on Kenya where I stop at Lake Elementeita.

Click here to read Part 5 in this series on Kenya where I talk about some hotels in Nakuru.

Click here to read Part 6 in this series on Kenya where I show you some tourist sites around Nakuru.

Click here to read Part 7 in this series on Kenya where I show you the Castle Without a Princess.

Click here to read Part 8 in this series on Kenya where I feature a collection of scenes from around Nakuru. 
Click here to read Part 9 in this series where we enter the park and begin to tour it. 
Click here to read Part 10 about the flamingos and water buffalo. 
Click here to read Part 11 about  the Baboons of Nakuru Park.

Click on the badge above to see more beautiful scenes from around the world.

Waiting for Spring

I'd like to extend a warm welcome and thank you to my newest followers: EG Wow of Canada and Tash of the UK.

It's just around the corner.

 

Click here to see the sky from around the world.

My Top 30 Ways for Saving Money on Food Costs

Thank you to my newest followers, Linnea, a talented photoblogger, Alexie who is a young blogger

and my Russian reader though I don't know your name.  Welcome to all.

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I mentioned in my post here, that I would begin a series on the steps I've been taking to save money. I'm not a financial expert or an advisor of any kind. I'm just a woman trying to be a good steward and use her money wisely so I can bless others as God has blessed me.

I will be presenting my strategies in different areas of expenditure starting with my strategies for saving on food costs.  Just this week, I read that the world's food costs are rising. Some countries have it worse than others. We in North America are still blessed that food costs do not yet eat up the entire monthly income.  Even so, our other costs of living are very high.  Saving on food costs is a great way to try and stretch the dollar.

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1. At home, I make my own coffee and never pay more than $10. for 975 grams of coffee. Folgers or Maxwell House blends are usually the ones on sale. In the past,  I bought the higher priced coffee and ground it myself because I can tell the difference between gourmet and regular coffee. What I have found though, is if you get just the right balance of regular coffee grounds and water and you drink the coffee hot and fresh, you can still get a good cup from Folgers or Maxwell House. I also don't drink as much coffee now so the taste differential is not so important.
2. I make my own muffins with lots of strawberries or blueberries. Buying store bought muffins is way too expensive and they are way too greasy.
3. I buy fresh berries and wash and freeze them for later use. Alternatively, I buy gourmet frozen berries when they on are on sale for at least $3.00 off per bag. These berries are good for making muffins and  smoothies.
4. I bake my own bread on a regular basis, both oven bread and machine bread.
5. I do buy bread from time to time. Sometimes I buy artisan breads but only when it is 50%. I can find marked down bread regularly at my local supermarket and it is fresh enough to use if you eat it within a day or two. I also buy sprouted grain bread on occasion when it is $2.00 or $3.00 a loaf. I freeze it for later use so I only buy 2 loaves at a time if there is room in the freezer.
6. I make a lot of my own treats like cookies and cinnamon rolls. More recently I've learned to make pizza dough and pie dough. Even though I don't make pizza or pie very often, I'm glad I can for those occasions when I want.
   
   

   
7. I buy popcorn kernels for those rare occasions I want to have popcorn. I don't buy the gourmet popcorn or microwave bags of popcorn because of the additives. I just buy regular kernels and pop them the old fashioned way in a pot on the stove top.  I can also use my air popper which has the added advantage of not needing any oil though I do add salt to taste.
8. I buy my own extra virgin olive oil and balsamic vinegar and mix it for dipping artisan bread. Paired with a nice entree like baked salmon and salad, this is positively delicious and a fraction of the cost at a higher end restaurant.
9. I've learned to make some fabulous yet simple salads so I don't have to eat them at a restaurant, especially since I seldom go to restaurants now.  Here is my cantaloupe and shrimp salad.
   
   

   

   
   
10. I've learned to make hummus, salsa and guacamole. This is good for those times when you want a healthy snack with pita bread or nachos. I sometimes make nachos for dinner when I feel like a splurge. I use olives, onions, tomatoes, cooked ground burger and lots of cheese. This is spread over the nacho chips and baked in the oven until the cheese is nicely melted.
11. I buy bulk spices like peppercorns. garam masala and other spices to make my own curry seasonings, etc
12. I purchase bulk legumes (kidney beans, navy beans, garbanzo beans) and soak and cook them ahead of time when I know I want to use some beans. This is much cheaper than buying canned beans and is salt free or at least if you add salt you know what you've added and how much.
13. I do buy certain canned goods if they are in bulk packs, like baked beans, mushroom bits or tomatoes.
    
    

    
14. I make food ahead where possible. I have limits on what I can make ahead due to lack of freezer storage.
15. I use all my leftovers and seldom throw anything out. I sometimes make a new dish out of leftovers but I don't scour cookbooks to get ideas. I'm quite content to simply warm them up and eat.
16. I use all my vegetables before they go bad. I used to waste so much produce because I was never home to cook them and I'd overestimate what I needed.  Nowadays any wasting vegetables will go into the soup pot or juicer.
17. I purchase large packages of meat and fowl, sometimes big slabs of meat that can be cut up and repackaged in the right portions.  Yesterday I purchased a side of center pork loin for just under $31.00.  My educated guess is that I saved approximately the same amount of money I spent by buying this large piece of meat and cutting it up myself.
    
    

    

    

    
    
18. I do not buy organic produce unless it is leafy, like swiss chard or kale.
19. I buy vegetables in bulk and prepare and clean them myself.  I also freeze some for soups.  This makes a considerable savings and takes only a little time to clean and prepare them. All the scraps can be placed in your kitchen compost bin and added to your outdoor compost as needed.
20. If there are luxury food items I want like specialty teas, I will purchase several when they are on sale. This way I don't feel deprived and I won't need to buy any again for a very long time. For example, last week I bought three boxes of specialty tea. The regular price was $4.98 and I think one for $4.59. I got each box for $3.49. I had a savings of just over $4.00 overall. Even one box of these specialty teas cost me less than one fancy tea in the tea shop and I can enjoy tea for weeks and weeks.
    
    

    

    
    
21. I buy 20 kg. of brown rice at a time (we don't use white rice) and it lasts for quite awhile before I have to buy more.  I don't buy it in larger quantities because it would likely go rancid on me and I don't have enough space in the freezer to store it.
22. I only purchase smaller packages of meat when they are on sale so I watch the flyers for my local supermarkets.  One of them usually has a sale on something we can use for the week.
23. I purchase as many food items on sale as possible.  When there is a sale, I might buy 2 or more items at the same time depending on the item. This means I may have to forgo buying something else so I don't automatically purchase more of an item just because is on sale.
24. I make a lot of soups and stews with less expensive meat and fowl (hamburger, turkey and sometimes chicken). This stretches my meat and fowl provisions and also helps me cut back on the amount of meat and fowl I eat.
25. For an inexpensive yet tasty meal that is quick to throw together  I will make a bag of Japanese noodle soup to which I add chopped onions, chopped broccoli and perhaps some zucchini. Sometimes I add a few frozen shrimp or a half can of tuna.
26. Seafood is very expensive where I live.  I have found a place where I can purchase a bag of large, good quality shrimp, for under $5.00. I use these in the soups mentioned above, in a stir fry and in salads.
27. I purchase spices in bulk and refill my spice containers as needed.
28. I purchase nuts in bulk for snacks and for baking.
29. I always buy my eggs at the pharmacy where they are almost half the price of the grocery story.
30. I very seldom buy juice or soda. This is largely due to my diabetes so I try to eat fruit or make my own juice. If I buy a juice or soda drink it must be on sale and I will not drink the diet stuff. The diet stuff is junk and harmful to my body. If I'm going to have a soda it might as well be the real thing.  It has taken me awhile to get to the point of really limiting the soda intake. Now it isn't a problem.
    
    

    

    These two cards of 25 stamps each now entitle me to a $25. gift card which I can use to buy anything in the supermarket, whether it be food or household items, on sale or regular price.  I don't always get to benefit from these kinds of promotions since you have to spend a certain amount of money to get a stamp.  I will not spend for the sake of getting a stamp but if I need to buy something or stock up on something, I will gladly spend it.   This month's shopping has been more expensive than usual as I've had to replenish some things that run out every few months like: olive oil, a large bag of flour, baking powder and baking soda, various bags for wrapping food, large bags of rice and pasta and specialty teas.  I was able to benefit on this promotion since I filled two cards and now I will get $25 instead of  $10 for one card.  It will help with the next grocery bill.

    
    

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    Well there you have it. My list of top 30 strategies for saving money on my food costs. If you have more ideas to add to this list, please share them!

    
    

    Come back again soon for more of my top strategies for saving money and stretching my penny until it snaps :-)